Delicious Wedding Breakfast
Our in-house chefs meticulously craft each of our dishes using high-quality, seasonal ingredients.
Our commitment to freshness means 80% of products are grown in Britain. We also work with Fairtrade suppliers wherever possible.
Many of our menus include plant-forward dishes and choices suitable for all dietary requirements.
As our menus are seasonal, products differ but you can find a sample menu below. A children’s menu is also available for under 12s.
Sustainable Catering
In our ongoing efforts to combat climate change, our chefs strive the minimise waste at every opportunity. Our philosophy with all of our event menus is ‘more taste and less waste’, this starts with ensuring our ingredients are of the highest standards for quality, sustainability and responsibility.
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